Cake 3 tablespoons milk at room temperature 1 3/4 teaspoons active dry yeast 8 tablespoons (1 stick) unsalted butter at room temperature 3 tablespoons sugar 1 teaspoon kosher salt 1 large egg 1 3/4 cups all-purpose flour Topping 3 tablespoons plus 1 teaspoon light corn syrup 2 1/2 teaspoons vanilla extract 16 tablespoons (2 sticks) […]
1/2 cup butter 2 cups sugar 4 eggs 1 teaspoon vanilla 8 ounces sour cream 14 ounces coconut cream or milk 14-16 ounces glutinous rice flour 1 teaspoon baking powder 1/4 teaspoon salt Preheat your oven to 350F. Cream the butter, sugar and eggs. Add remaining ingredients and blend well. Pour into baking pan and […]
Crust 1/3 cup butter, melted 1-1/4 cup Graham cracker crumbs 1/4 cup sugar Filling 2 tablespoons unflavored gelatin, dissolved in 1-1/2 cup pureed ripe mangoes 1 cup cream cheese 1 can condensed milk 1 can nestle cream Topping 2 pieces mango, peeled, sliced thinly crossing Glaze 1 teaspoon unflavored gelatin, dissolved in 1/2 cup boiling […]
Custard 1 cup sugar 1/3 cup all-purpose flour 1 cup evaporated milk 3/4 cup water 3 egg yolks 1 tablespoon butter 20 pieces lady fingers Topping 2 cups fruit cocktail, drained 2 tablespoons unflavored gelatin, dissolved in 1 cup hot water For custard, combine sugar and flour. Stir in milk and water. Cook over low […]
1 cup sugar 1/2 cup water 3 cups all-purpose flour 1/2 teaspoon anise powder 1/2 cup melted butter 1/2 cup vegetable oil 1 can condensed milk 10 egg yolks 1-1/2 tablespoons baking powder Boil sugar and water for 5 minutes. Set aside to cool. Combine flour and anise powder in a bowl. Pour in melted […]
1 3/4 cups sugar 1/4 teaspoon salt 1 cup cake flour, sifted 12 egg whites (the closer to room temperature the better) 1/3 cup warm water 1 teaspoon orange extract, or extract of your choice 1 1/2 teaspoons cream of tartar Preheat oven to 350 degrees F. In a food processor spin sugar about 2 […]
8 ounces semisweet chocolate chips 1 stick butter 1/2 teaspoon vanilla extract 1/2 cup sugar 3 tablespoons flour 1/4 teaspoon salt 4 eggs Butter, to coat muffin tin 1 tablespoon cocoa powder 1 cup vanilla ice cream 1 teaspoon espresso powder Preheat the oven to 375 degrees F. Place a small metal bowl over a […]
Cake 2 Lbs Grated Cassava 1 14 oz. Can Sweetened Condensed Milk (Reserve 1/3 cup for Topping) 1 12 oz. Can Evaporated Milk 1 14 oz. Can Coconut Milk (Reserve 1/3 cup for Topping) 1 13 oz. Can Coconut Cream (Reserve 1/3 cup for Topping) 2/3 Cup Sugar 3 Eggs plus 3 Egg Whites 1 […]