Puto Bingka
1 cup softened butter1 cup granulated sugar4 eggs3 cups rice flour4 teaspoons baking powder1 14oz can coconut milk1 14oz can evaporated milk1 12oz jar macapuno strips Preheat oven at 375F.Cream butter and sugar then add eggs.Add the coconut milk and evaporated milk. Mix well until smooth.Mix rice flour and baking powder then add to mixture … Read more
Japanese Milk Bread
FOR THE STARTER⅓ cup bread flour½ cup whole milk½ cup water FOR THE DOUGH5 cups bread flour½ cup sugar4 teaspoons active dry yeast2 teaspoons salt2 eggs1 cup warm whole milk, plus extra for brushing on the unbaked loaf1 stick unsalted butter, softened
Spicy boiled peanuts
2 cups shelled raw peanuts 4 cups water 2 teaspoons cajun seasoning Into an instant pot for 20 minutes. Add more seasoning if desired after boiling.
Biko #2
2 cups glutinous or sweet rice2 cups water1 14-ounce coconut cream1 cup brown sugar1/2 cup anisette liquor (optional) Cook rice and water in a rice cooker. Boil cream and sugar until caramel then mix with the cooked rice and liquor.
Belgian Waffle
2 cups flour4 teaspoons baking powder1⁄2 teaspoon salt1⁄4 cup sugar2 eggs1⁄2 cup olive oil2 cups milk1 teaspoon vanilla Oil the waffle maker.Sift the dry ingredients together in a large bowl.In separate bowl, separate egg whites and beat until stiff peaks form.In a separate bowl, mix together the egg yolks, milk, oil , and vanilla, stir … Read more
Slow-cooker Mac and Cheese
1 lb box elbow macaroni4 tbsp ghee or melted butter1 (12 oz) can evaporated milk1 ½ cups milk1 lb shredded Cheddar cheese1 lb Colby-Jack cheese, cubed½ tsp salt¼ tsp white pepper¼ tsp smoked paprika Cook the pasta according to the package directions until al dente.In a 4-quart slow cooker, coat pasta with butter. Season with … Read more
Cassava Cake #3
2 lbs grated cassava1 lb grated young coconut2 14-ounce cans coconut cream1 14-ounce can condensed milk1 14-ounce can dulce de leche6 eggs
Organic Chocolate Bites
3 cups coconut oil 1/2 cup unfiltered raw honey 2 cups baking cocoa 8 ounces desiccated coconut flakes 8 ounces raw cacao nibs 1 tablespoon peppermint flavor Melt oil, honey and cocoa in low heat. Mix until fully incorporated for a few minutes. Turn off heat. Mix in coconut and nibs. Pour into chocolate molds. … Read more
Dinner Rolls
5 cups warm whole milk @ 110 to 115F 2 tablespoons instant yeast 5 pounds bread flour 20 egg yolks 1 pound butter 2 tablespoons salt 1/2 cup sugar